PICKLED HERRING CANAPE WITH GOAT CHEESE AND GREEN APPLE
This sweet and salty mixture will excite the taste buds and leave you wanting more
This sweet and salty mixture will excite the taste buds and leave you wanting more
The Mackerel crostini is quick and easy to prepare and topped with an assortment of seasonings. This delicous appetizer is great for any event or special occasion.
The buttery, smooth taste of our smoked sable complements warm sushi rice and avocado in these East Asian inspired appetizers.
Add our naturally smoked trout to your next onion dip recipe for a heartier spread that will impress and fill your guests! Once you add this fresh water fish to your appetizer repertoire, you’ll never look at plain onion dip the same!
Decadence is the name of the game in this short stack piled high with smoked fish. Top with rich crème fraiche and salmon roe for an appetizer designed for festive celebrations!
Sweet slowly caramelized onions, tart crème fraiche, and rich honey maple smoked salmon work together to delight the senses in this flaky snack.
Boiled and oven baked, these crisp, golden brown potatoes act as a perfect accompaniment to our sweet, pickled herring.
Treat your guests to traditional Italian finger sandwiches layered with our Gravlax smoked salmon, fennel, cheese and chili paste.
Small in size, but rich in flavor, these bite sized smoked whitefish salad cracker melts pack a punch when topped with sharp pimento cheese.
The only thing you need to heat in these quick and tasty bite sized tacos are the tortillas! With our wild Sockeye Smoked Salmon, these appetizers are as easy to make as they are to eat!