MARINATED MELON WITH SMOKED SALMON AND GOAT CHEESE
Meal Theme: Appetizer
Approximate Yield: 4-6 Servings
Description
With just a few simple steps to elevate three undemanding ingredients, this might be our least complicated smoked salmon recipe! Each ingredient sophisticated in its own right, cantaloupe, smoked salmon, and goat cheese attain a higher level of elevation. Acme's smoked salmon is front-and-center on a stage of sweet cantaloupe, brightened up with a white vinegar marinade. Creamy goat cheese plays its supporting role effortlessly, while this smoked salmon appetizer steals the show.
Ingredients
Instructions
In a bowl, toss the melon with vinegar.
Arrange the melon pieces on a plate, schmear a small crumble of goat cheese on each piece, and lay the smoked salmon over the melon pieces.
Crumble the remaing goat cheese on top and serve immediately.
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